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X-WR-CALDESC:Events for JL Patisserie
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DTSTART;TZID=America/Phoenix:20250806T160000
DTEND;TZID=America/Phoenix:20250806T180000
DTSTAMP:20260415T185532
CREATED:20250618T220202Z
LAST-MODIFIED:20250802T182209Z
UID:18856-1754496000-1754503200@jlpatisserie.com
SUMMARY:Fruit Galette Baking Class 8/6/25
DESCRIPTION:Join Chef Jenna and learn to create the perfect golden\, flaky fruit galette. This is the magic of the rustic galette—a dessert that proves that true elegance doesn’t require perfection\, but is found in the simple\, heartfelt art of baking. \nIf you’ve ever felt intimidated by the fuss of traditional pie-making\, this class is your delicious liberation. The galette is a pie’s more relaxed\, effortlessly chic cousin. It asks for no special pans\, no intricate lattice work. Leave with the skill and confidence to make your own galettes at home!  \nWhat you will learn:\n\nThe Perfect Pastry:  You’ll learn to make a foolproof\, all-butter crust from scratch that is divinely flaky\, tender\, and crisp every single time.\nCustomize: Choose your favorite fruit from our selection of seasonal fruits. The fun part of a galette is customizing it to make it your own! Learn how to select and prepare the best seasonal fruits—from summer berries and stone fruit to autumnal apples and pears—ensuring your filling is vibrant and bursting with flavor\, not a watery mess.\nThe Art of the Fold: Master the simple\, beautiful technique of folding your pastry around the fruit to create that signature rustic\, open-faced look that is both forgiving and stunning.\nFinishing with Flair: Discover the little secrets—an apricot glaze\, a sprinkle of coarse sugar\, a scattering of almonds—that will elevate your galette from homemade to bakery-worthy.\n\nYou will leave this class not only with your own gorgeous\, freshly-baked fruit galette\, but with the skills and confidence to create endless variations at home. This will become your go-to recipe for everything from a casual weeknight treat to the star of your next dinner party. \nLet’s bake something truly unforgettable together.
URL:https://jlpatisserie.com/class/fruit-galette-baking-class-8-6-25/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
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DTSTART;TZID=America/Phoenix:20250809T150000
DTEND;TZID=America/Phoenix:20250809T180000
DTSTAMP:20260415T185532
CREATED:20250618T221327Z
LAST-MODIFIED:20250701T183806Z
UID:18861-1754751600-1754762400@jlpatisserie.com
SUMMARY:Fraisier Baking Class 8/9/25
DESCRIPTION:Step into the world of Parisian pâtisseries without ever leaving our kitchen. There is one cake that stands above the rest\, a true icon of French elegance and the celebration of summer: the Fraisier. Its beauty is breathtaking\, its taste\, sublime. And in this class\, you will learn to master it from start to finish. \n  \nImagine a cake that is a work of art. Two layers of feather-light\, almond-kissed Genoise sponge soaked in a delicate syrup. Nestled between them is the heart and soul of the cake: a divinely rich yet impossibly light Crème Mousseline\, studded with a hidden garden of sweet\, fresh strawberries. The cake is then encased in a signature\, jewel-like ring of perfectly sliced\, ruby-red berries\, creating a stunning visual that will draw gasps of admiration. \n  \nThis dessert’s architectural beauty may seem like an impossible dream to create at home\, but we are here to unlock its secrets with you. In this immersive\, hands-on class\, we will patiently guide you through each essential step: \n\nThe Perfect Genoise: Learn the French technique for a light\, airy\, and stable sponge that provides the perfect foundation.\nThe Luscious Crème Mousseline: We will demystify this classic cream—a silky\, vanilla-bean flecked pastry cream enriched with butter—and teach you how to achieve its signature velvety texture.\nThe Jewel-Box Assembly: Discover the precise technique for lining the cake ring with strawberries to create that iconic\, professional pattern. This is where the magic truly happens!\nPâtisserie Finishing: Learn how to apply a flawless top layer and add the final decorative touches that make your Fraisier look like it came straight from a shop window on the Rue Saint-Honoré.\n\nThis class is for the baker who is ready to elevate their skills and create something truly spectacular. You will leave with your own magnificent Fraisier cake\, the recipe for success\, and the confidence to recreate this showstopper for any special occasion. \nLet’s create a taste of Paris\, together.
URL:https://jlpatisserie.com/class/fraisier-baking-class/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20250816T150000
DTEND;TZID=America/Phoenix:20250816T180000
DTSTAMP:20260415T185532
CREATED:20250618T222314Z
LAST-MODIFIED:20250701T170541Z
UID:18867-1755356400-1755367200@jlpatisserie.com
SUMMARY:Saint Honoré Baking Class 8/16/25
DESCRIPTION:There are desserts\, and then there is Saint Honoré. Named for the patron saint of bakers\, this legendary creation is the ultimate test of a pâtissier’s skill. In this class\, you will learn to create each step of the Saint Honoré. From pâte à choux\, caramel\, fillings\, to assembly; learn and ask all your questions along the way! \n  \nThis may be the Mount Everest of cakes\, but we will be your guide to the summit. In this exclusive\, hands-on workshop\, you will master the distinct elements that come together to create perfection: \n\nPâte à Choux: Learn the technique for piping and baking choux pastry twice—once for the base ring and again for the delicate\, individual puffs that are the dessert’s signature.\nThe Art of Caramel: We will guide you through the mesmerizing process of cooking sugar into the perfect caramel\nFillings: Discover the secrets to a light vanilla cream filling that beautifully balances the richness of the pastry and the sweetness of the caramel.\nArtistic Assembly: Finally\, learn how to build your Saint Honoré with stability and grace. Finish it off with the iconic St. Honoré piping tip to create a breathtaking finish.\n\n  \nThis class is for anyone who is looking for a challenge and wants to elevate their pastry skills. You will leave this class with a homemade Saint Honoré\, and a new level of confidence and skills to set you up for success!
URL:https://jlpatisserie.com/class/saint-honore-baking-class/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
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DTSTART;TZID=America/Phoenix:20250820T160000
DTEND;TZID=America/Phoenix:20250820T180000
DTSTAMP:20260415T185532
CREATED:20250618T223116Z
LAST-MODIFIED:20250701T181756Z
UID:18873-1755705600-1755712800@jlpatisserie.com
SUMMARY:Ice Cream & Sorbets 8/20/25
DESCRIPTION:As the summer sun beats down\, learn to make refreshing ice cream and sorbet at home! It’s the perfect treat for any hot summer’s day.  \nIt’s time to unlock the secrets to homemade ice cream and refreshing sorbet using a simple home ice cream maker!  \nIn this fun\, hands-on class\, we will show you how to become the master of your own ice cream parlor. We will guide you through every essential step: \n\nCreamy Custard Base: Learn to make the classic Crème Anglaise. It’s the silky\, rich foundation for the most luxurious ice creams. We’ll teach you how to infuse it with flavors like pure Madagascar vanilla or decadent dark chocolate.\nSorbet Science: Discover how to balance sugar and fruit to create sorbets that are intensely flavorful and velvety-smooth. \nHow to Churn: We will show you exactly how to use your home ice cream maker to its full potential\, achieving flawless\, professional-quality results every single time.\nFlavor Fundamentals: You’ll learn the fundamentals of creating your own signature flavors\, from perfecting mix-ins like fudge ripples and cookie chunks.\n\nYou will leave this class with tubs of your own freshly churned creations\, and the confidence to whip up a batch whenever a craving strikes.  \nWhy settle for store-bought when you can create your own personal paradise? Book your spot and let’s cool down in the most delicious way possible.
URL:https://jlpatisserie.com/class/ice-cream-sorbet/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
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