Learn how to confection authentic french macarons in this fun, hands on class! You will learn how to make the macaron shell batter, the different ganache fillings and all the tricks and tips needed to nail your next homemade macarons. This is the perfect class for a fun date night, BYOW and have a good time.
Learn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
Learn how to confection delicious filled éclairs.
Must be 16 or older to attend the class or be accompanied by an adult.
In our French croissant baking class, chef Jenna will go over the necessary ingredients to create the perfect classic croissants, how to select quality ingredients, how to work and shape the dough, how to properly laminate it with butter and go over proper proofing and natural fermentation methods. Keep your pen and paper ready to take notes, you don't want to miss all the tips and tricks to perfect croissants.
Learn how to confection authentic french macarons in this fun, hands on class! You will learn how to make the macaron shell batter, the different ganache fillings and all the tricks and tips needed to nail your next homemade macarons. This is the perfect class for a fun date night, BYOW and have a good time.
This highly requested class will focus on how to make quiche from scratch to finish. In this hands-on experience, you will roll, sheet, and layer dough to create your quiche shell, mix the proper ingredients to make your egg fill, in addition to adding your own variety of vegetables to either make a seasonal veggie quiche or quiche lorraine.
In our French croissant baking class, chef Jenna will go over the necessary ingredients to create the perfect classic croissants, how to select quality ingredients, how to work and shape the dough, how to properly laminate it with butter and go over proper proofing and natural fermentation methods. Keep your pen and paper ready to take notes, you don't want to miss all the tips and tricks to perfect croissants.
Learn how to bake sourdough cinnamon rolls.
Must be 16 or older to attend the class.
Learn how to confection authentic french macarons in this fun, hands on class! You will learn how to make the macaron shell batter, the different ganache fillings and all the tricks and tips needed to nail your next homemade macarons. This is the perfect class for a fun date night, BYOW and have a good time.
In our French croissant baking class, chef Jenna will go over the necessary ingredients to create the perfect classic croissants, how to select quality ingredients, how to work and shape the dough, how to properly laminate it with butter and go over proper proofing and natural fermentation methods. Keep your pen and paper ready to take notes, you don't want to miss all the tips and tricks to perfect croissants.
Learn how to confection authentic french macarons in this fun, hands on class! You will learn how to make the macaron shell batter, the different ganache fillings and all the tricks and tips needed to nail your next homemade macarons. This is the perfect class for a fun date night, BYOW and have a good time.
Fun, hands on, cake decorating class. Get your cake ready for Valentines day weekend.
The cake is a chocolate cake with chocolate ganache.
BYOW, wear close-toe shoes and lets have fun!
Learn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
1 ticket per person
Shape baguette and enjoy your own product with charcuterie boards.
BYOW!
In our French croissant baking class, chef Jenna will go over the necessary ingredients to create the perfect classic croissants, how to select quality ingredients, how to work and shape the dough, how to properly laminate it with butter and go over proper proofing and natural fermentation methods. Keep your pen and paper ready to take notes, you don't want to miss all the tips and tricks to perfect croissants.
Learn how to confection delicious filled éclairs.
Must be 16 or older to attend the class or be accompanied by an adult.
Learn how to confection authentic french macarons in this fun, hands on class! You will learn how to make the macaron shell batter, the different ganache fillings and all the tricks and tips needed to nail your next homemade macarons. This is the perfect class for a fun date night, BYOW and have a good time.
Learn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
Pre shape and Shape bread and learn to start and feed your sourdough starter.
BYOW!
Learn how to mix, shape and proof your own sourdough bread from scratch and all the tools for successful baking.
Pre shape and Shape bread and learn to start and feed your sourdough starter.
BYOW!
Learn how to confection delicious filled éclairs.
Must be 16 or older to attend the class or be accompanied by an adult.
In our French croissant baking class, chef Jenna will go over the necessary ingredients to create the perfect classic croissants, how to select quality ingredients, how to work and shape the dough, how to properly laminate it with butter and go over proper proofing and natural fermentation methods. Keep your pen and paper ready to take notes, you don't want to miss all the tips and tricks to perfect croissants.