BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//JL Patisserie - ECPv6.18.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:JL Patisserie
X-ORIGINAL-URL:https://jlpatisserie.com
X-WR-CALDESC:Events for JL Patisserie
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20260101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20270203T160000
DTEND;TZID=America/Phoenix:20270203T180000
DTSTAMP:20261104T164131Z
CREATED:20261104T164131Z
LAST-MODIFIED:20261104T164131Z
UID:29007-1801670400-1801677600@jlpatisserie.com
SUMMARY:French Macarons Baking Class 2.3.27
DESCRIPTION:Join pastry chef Jenna Leurquin and learn to confection authentic French macarons from scratch. \nWhat you will learn:\nIngredients: Necessary ingredients and how to select the best quality\nPreparation: Batter and ganaches\nTechnique: Piping\, baking\, and decorating \nYou will leave this class not only with your handmade macaron\, but with the skills and confidence to create endless variations at home.\nLet’s bake something truly unforgettable together! \n*No open-toed shoes. Please dress casually and comfortably.\n*Must be 16 or older to attend the baking class. An adult must accompany children under 16.\n*One ticket per person. All sales are final.
URL:https://jlpatisserie.com/class/french-macarons-baking-class-2-3-27/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/macaron.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20270206T150000
DTEND;TZID=America/Phoenix:20270206T180000
DTSTAMP:20261104T164945Z
CREATED:20261104T164945Z
LAST-MODIFIED:20261104T164945Z
UID:29011-1801926000-1801936800@jlpatisserie.com
SUMMARY:Specialty Sourdough Croissants Baking Class 2.6.27
DESCRIPTION:Join Chef Jenna for this creative\, hands-on specialty class focused on shaping beautiful pastries using colored doughs\, fresh berries\, and decorative techniques. Together\, we will work with vibrant doughs\, create unique shapes\, and finish our pastries with elegant decorations. This class combines technical skill with artistic presentation\, giving you the tools to craft stunning baked goods that taste as good as they look. \nWhat you will learn: \n\nIngredients: Selecting quality ingredients\, working with colored doughs\, and incorporating fresh berries\nDough Work: Techniques for shaping decorative and specialty forms\nDesign: Creating visually striking pastries using color\, texture\, and natural elements\nDecoration: Finishing techniques using berries and simple garnishing methods\n\nYou will leave this class with beautifully decorated pastries and the skills and confidence to recreate these techniques at home. Let’s bake something truly unforgettable together! \nNo open-toed shoes. Please dress casually and comfortably.Must be 16 or older to attend the baking class. An adult must accompany children under 16.One ticket per person. All sales are final.
URL:https://jlpatisserie.com/class/specialty-sourdough-croissants-baking-class-2-6-27/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/Masterclass_4-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20270213T150000
DTEND;TZID=America/Phoenix:20270213T180000
DTSTAMP:20261104T171341Z
CREATED:20261104T171341Z
LAST-MODIFIED:20261104T171341Z
UID:29017-1802530800-1802541600@jlpatisserie.com
SUMMARY:Valentine's Day Date Night Baguettes Class 2.13.27
DESCRIPTION:Sourdough & Baguettes \nLevel: All. \nDuring this 3hr hands-on class\, you will learn the art of French bread baking right here in Scottsdale\, AZ. Chef Jenna will lead the class while sharing techniques and shaping methods that you can take home. Yup\, you might want to do this at home after becoming a pro in our class! \nEach step will be explained\, and you will experience the entire process from start to finish! Since our breads require fermentation\, we will work on dough that has been prepared. Nonetheless\, you will follow the bread making process hands-on from start to finish! \nEach participant will get to shape and proof their own baguette of sourdough bread during the class. You’ll also learn all about sourdough on top of it! Enjoy your baked items at home! \nEnjoy your fresh baguette with a complimentary cheese board during the class! Bring your own bottle of wine to complete the experience.  \nLeave the class feeling confident and ready to make your own sourdough bread at home using a dutch oven and proofing baskets. \nMust be 16 or older to attend. \nCasual attire. \nREQUIRED: Do not to wear open toe shoes\, sandals or heels as our kitchen floor can be very slippery. Sneakers and low platform shoes are best.
URL:https://jlpatisserie.com/class/valentines-day-date-night-baguettes-class-2-13-27/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/thumb_IMG_0907_1024.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20270217T160000
DTEND;TZID=America/Phoenix:20270217T180000
DTSTAMP:20261104T165854Z
CREATED:20261104T165854Z
LAST-MODIFIED:20261104T165854Z
UID:29019-1802880000-1802887200@jlpatisserie.com
SUMMARY:Fruit Galette Baking Class 2.17.27
DESCRIPTION:Join Chef Jenna and learn to create the perfect golden\, flaky fruit galette. This is the magic of the rustic galette—a dessert that proves that true elegance doesn’t require perfection\, but is found in the simple\, heartfelt art of baking. \nIf you’ve ever felt intimidated by the fuss of traditional pie-making\, this class is your delicious liberation. The galette is a pie’s more relaxed\, effortlessly chic cousin. It asks for no special pans\, no intricate lattice work. Leave with the skill and confidence to make your own galettes at home!  \nWhat you will learn:\n\nThe Perfect Pastry:  You’ll learn to make a foolproof\, all-butter crust from scratch that is divinely flaky\, tender\, and crisp every single time.\nCustomize: Choose your favorite fruit from our selection of seasonal fruits. The fun part of a galette is customizing it to make it your own! Learn how to select and prepare the best seasonal fruits—from summer berries and stone fruit to autumnal apples and pears—ensuring your filling is vibrant and bursting with flavor\, not a watery mess.\nThe Art of the Fold: Master the simple\, beautiful technique of folding your pastry around the fruit to create that signature rustic\, open-faced look that is both forgiving and stunning.\nFinishing with Flair: Discover the little secrets—an apricot glaze\, a sprinkle of coarse sugar\, a scattering of almonds—that will elevate your galette from homemade to bakery-worthy.\n\nYou will leave this class not only with your own gorgeous\, freshly-baked fruit galette\, but with the skills and confidence to create endless variations at home. This will become your go-to recipe for everything from a casual weeknight treat to the star of your next dinner party. \nLet’s bake something truly unforgettable together.
URL:https://jlpatisserie.com/class/fruit-galette-baking-class-2-17-27/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/bruna-branco-IK2ep3jMnHA-unsplash-scaled.jpg
END:VEVENT
END:VCALENDAR