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PRODID:-//JL Patisserie - ECPv6.15.20//NONSGML v1.0//EN
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X-WR-CALNAME:JL Patisserie
X-ORIGINAL-URL:https://jlpatisserie.com
X-WR-CALDESC:Events for JL Patisserie
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20180101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20211103T180000
DTEND;TZID=America/Phoenix:20211103T200000
DTSTAMP:20260424T073221
CREATED:20211020T070042Z
LAST-MODIFIED:20211020T151850Z
UID:4536-1635962400-1635969600@jlpatisserie.com
SUMMARY:Authentic French Eclairs Baking Class with Chef Jenna Leurquin
DESCRIPTION:Authentic French Eclairs Baking Class – Level: All. \n\nWe are mad about Choux pastry! Introducing our eclairs baking class dedicated to this versatile French dough\, the pâte à choux. Think cream puffs with that oh so French touch!  \nYou have no doubt already indulged in French pastries using this dough. Whether as a savoury cheesy gougère or a cream-filled sweet éclair – this is a recipe to add to your repertoire. In this 2-hour French eclair baking class\, we’ll be concentrating the éclair which is a part of the choux pastry family\, as is profiteroles and other classic french pastries.  \n\nDuring this eclair baking class\, you will learn how to dry the eclair dough and shape in various forms. You will also learn different filling and glazing options and uses to make either breakfast or plated desserts for your guests. \nMust be 16 or older to attend. \nDo not to wear open toe shoes\, sandals or heels as our kitchen floor can be very slippery. Sneakers and low platform shoes are best. \nBring your face covering/mask! As they will be required. If you enter our bakery without a mask\, you will be asked to leave. Let’s stay safe and take precaution. Thank you for understanding! \nWe will provide you with an apron upon your arrival that you will wear during the duration of your class. (Apron will be available for purchase) \nWe are a fun BYOW environment! (Bring Your Own Wine) Let’s Bake and Drink! \nBOOK YOUR CLASS!
URL:https://jlpatisserie.com/class/eclairs-baking-class-french-bakery-jlpatisserie/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/Chocolate-Éclair.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20211024T153000
DTEND;TZID=America/Phoenix:20211024T163000
DTSTAMP:20260424T073221
CREATED:20210920T200606Z
LAST-MODIFIED:20210922T021803Z
UID:4356-1635089400-1635093000@jlpatisserie.com
SUMMARY:Halloween Baking Class For Kids- Cookies
DESCRIPTION:Halloween Baking Class for Kids – Level: All \nJL Patisserie offers not only high end pastries but high end baking classes located right here in Scottsdale\, Arizona. Classes range from learning how to make bread\, eclairs\, croissants\, macarons and more. You will become a French baker in no time! \nThis halloween baking class for kids is the perfect after-school activity for children\, especially for those who love Halloween. Kids will participate in a safe and fun hands-on baking class. Kids will also learn basic culinary skills and recipes. This is the perfect opportunity to let your child dive in to the culinary world. In this specific class\, kids will be mastering the art of making and decorating spooky cookies. Don’t be spooked\, you’ll get to enjoy your scary treats when class ends. \nLimited class of 10. \nAges 10 and older \nClass duration is one hour. \nCouple things to know before your halloween baking class: \n\nCasual attire\nParents must sign off on a waiver\nDo not to wear open toe shoes such as sandals as our kitchen floor can be very slippery. Sneakers and low platform shoes are best.\nBring your face covering/mask! As they will be required. If you enter our bakery without a mask\, you will be asked to leave. Let’s stay safe and take precaution. Thank you for understanding!\nBook a class today!
URL:https://jlpatisserie.com/class/halloween-kids-baking-class-cookies/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/download.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20211020T160000
DTEND;TZID=America/Phoenix:20211020T180000
DTSTAMP:20260424T073221
CREATED:20210920T193213Z
LAST-MODIFIED:20211019T184715Z
UID:4353-1634745600-1634752800@jlpatisserie.com
SUMMARY:Authentic French Macaron Baking Class
DESCRIPTION:French Baking Classes Level: All. \nJL Patisserie offers not only high end pastries but high end baking classes located right here in Scottsdale\, Arizona. Classes range from learning how to make bread\, eclairs\, croissants\, macarons and more. You will become a French baker in no time! Bring along your friends or family for a good time and work alongside others who will also be joining this class. In this specific class\, you will be mastering the art of macarons. \nJoin pastry chef Jenna Leurquin and learn to confection authentic french macarons from scratch. The chef will go over the ingredients necessary\, how to select quality ingredients and all the tools to prepare the batter and filling ganaches.  You will also get to discover decorating tricks and tools for successful baking and consistent finish. \nMust be 16 or older to attend. \nLimited class of 10. \nCasual attire. Aprons and coffee or water will be provided. \nCouple things to know before your french baking classes: \n\nDo not to wear open toe shoes\, sandals or heels as our kitchen floor can be very slippery. Sneakers and low platform shoes are best.\nBring your face covering/mask! As they will be required. If you enter our bakery without a mask\, you will be asked to leave. Let’s stay safe and take precaution. Thank you for understanding!\nWe will provide you with an apron upon your arrival that you will wear during the duration of your class. (Apron will be available for purchase)\nWe are a fun BYOW environment! (Bring Your Own Wine) Let’s Bake and Drink!\nBook your class today!
URL:https://jlpatisserie.com/class/authentic-french-baking-class/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/png:https://jlpatisserie.com/wp-content/uploads/Screen-Shot-2018-12-14-at-11.54.02-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20211014T170000
DTEND;TZID=America/Phoenix:20211014T190000
DTSTAMP:20260424T073221
CREATED:20190901T224529Z
LAST-MODIFIED:20210922T022106Z
UID:1387-1634230800-1634238000@jlpatisserie.com
SUMMARY:Authentic French Eclairs Baking Class with Chef Jenna Leurquin
DESCRIPTION:It’s Date Night! Level: All. \n\nWe are mad about Choux pastry! Introducing our pastry class dedicated to this versatile French dough\, the pâte à choux. Think cream puffs with that oh so French touch!  \nYou have no doubt already indulged in French pastries using this dough. Whether as a savoury cheesy gougère or a cream-filled sweet éclair – this is a recipe to add to your repertoire. In this 2-hour French pastry class\, we’ll be concentrating the éclair which is a part of the choux pastry family\, as is profiteroles and other classic french pastries.  \n\nDuring the class\, you will learn how to dry the eclair dough and shape in various forms. You will also learn different filling and glazing options and uses to make either breakfast or plated desserts for your guests. \nThis class is for date night. Grab your significant other and come join our eclair baking class. \nMust be 16 or older to attend. \nDo not to wear open toe shoes\, sandals or heels as our kitchen floor can be very slippery. Sneakers and low platform shoes are best. \nBring your face covering/mask! As they will be required. If you enter our bakery without a mask\, you will be asked to leave. Let’s stay safe and take precaution. Thank you for understanding! \nWe will provide you with an apron upon your arrival that you will wear during the duration of your class. (Apron will be available for purchase) \nWe are a fun BYOW environment! (Bring Your Own Wine) Let’s Bake and Drink! \nBOOK YOUR CLASS!
URL:https://jlpatisserie.com/class/authentic-eclair-baking-class-date-night/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/Chocolate-Éclair.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20211010T153000
DTEND;TZID=America/Phoenix:20211010T183000
DTSTAMP:20260424T073221
CREATED:20190901T144337Z
LAST-MODIFIED:20210922T022237Z
UID:1379-1633879800-1633890600@jlpatisserie.com
SUMMARY:Authentic French Croissant Class with Chef Jenna Leurquin
DESCRIPTION:Level: All. \nFlaky layers of buttery goodness? Totally doable! We’ll show you how—from mixing and laminating dough to shaping and baking two types of croissants. And the best part? Sampling all your amazing creations. \nGreat croissant is about more than a recipe; it’s about technique. In our classes you’ll work together with other students in a fun\, hands-on environment led by Jenna Leurquin. The chef will go over the ingredients necessary\, how to select quality ingredients\, how to work and shape the dough and how to properly laminate it with butter. We will also go over proper proofing and natural fermentation methods such as sourdough levain. \nMust be 16 or older to attend. \nCasual attire. Aprons and coffee or water will be provided. Please wear comfortable\, closed-toe shoes and have long hair tied back.
URL:https://jlpatisserie.com/class/baking-classes-croissants-jl-patisserie/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/Facetune_17-09-2021-13-13-27-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20211006T170000
DTEND;TZID=America/Phoenix:20211006T190000
DTSTAMP:20260424T073221
CREATED:20210914T224133Z
LAST-MODIFIED:20210922T021708Z
UID:4326-1633539600-1633546800@jlpatisserie.com
SUMMARY:Authentic French Macaron Baking Class with Chef Jenna Leurquin
DESCRIPTION:Level: All. \nJoin pastry chef Jenna Leurquin and learn to confection authentic french macarons from scratch. The chef will go over the ingredients necessary\, how to select quality ingredients and all the tools to prepare the batter and filling ganaches.  You will also get to discover decorating tricks and tools for successful baking and consistent finish. \nMust be 16 or older to attend. \nCasual attire. Aprons and coffee or water will be provided. \nCouple things to know before your class: \n\nDo not to wear open toe shoes\, sandals or heels as our kitchen floor can be very slippery. Sneakers and low platform shoes are best.\nBring your face covering/mask! As they will be required. If you enter our bakery without a mask\, you will be asked to leave. Let’s stay safe and take precaution. Thank you for understanding!\nWe will provide you with an apron upon your arrival that you will wear during the duration of your class. (Apron will be available for purchase)\nWe are a fun BYOW environment! (Bring Your Own Wine) Let’s Bake and Drink!
URL:https://jlpatisserie.com/class/baking-class-authentic-french-macarons/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/png:https://jlpatisserie.com/wp-content/uploads/Screen-Shot-2018-12-14-at-11.54.02-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20191020T140000
DTEND;TZID=America/Phoenix:20191020T170000
DTSTAMP:20260424T073221
CREATED:20190901T235043Z
LAST-MODIFIED:20190901T235103Z
UID:1400-1571580000-1571590800@jlpatisserie.com
SUMMARY:How to Bake and Glaze Chocolate Pistachio Macaron Cake from Scratch
DESCRIPTION:Level: All. \n\nLearn how to bake and build our famous pistachio macaron cake from scratch to finished.  \nChef Jenna Leurquin will teach the techniques to prepare and bake the macaron cake. You will then learn how to confection the chocolate ganache and pistachio cream and how to layer all the elements together. Once layered\, you will learn how to glaze the cakes with a chocolate mirror glaze and how to personalize the decoration for a stunning final result.  \nParticipants will get to take their own cake home. \n\nMust be 16 or older to attend. \nCasual attire. Aprons and coffee or water will be provided. Please wear comfortable\, closed-toe shoes and have long hair tied back.
URL:https://jlpatisserie.com/class/pistachio-cake-class/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/Pistachio-Macaron-Cake-Cut.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20191009T170000
DTEND;TZID=America/Phoenix:20191009T190000
DTSTAMP:20260424T073221
CREATED:20190901T232856Z
LAST-MODIFIED:20190911T143224Z
UID:1393-1570640400-1570647600@jlpatisserie.com
SUMMARY:Sourdough Levain Starter and Health Benefits of Natural Fermentation
DESCRIPTION:Level: All. \nJoin Hope Mendrin of Hope’s Artisan Bread in this hands-on class where we learn the steps to develop and maintain a sourdough starter. Hope will explain the health benefits of organic and local wheats and the importance of natural fermentation. Say no to commercial yeast and learn how it impacts gluten structure and its digestion. A fun and educative class to broaden your baking skills and knowledge. Who knew baking could be so much fun and nourishing? \nEach participant will create a sourdough starter to take home and how to maintain it for future baking. \nStudents will take home a sourdough dough starter and a conservation jar. \nMust be 16 or older to attend. \nCasual attire. Aprons and water will be provided.
URL:https://jlpatisserie.com/class/sourdough-starter/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/edit52of142.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20191006T140000
DTEND;TZID=America/Phoenix:20191006T160000
DTSTAMP:20260424T073221
CREATED:20190901T225909Z
LAST-MODIFIED:20190901T230057Z
UID:1390-1570370400-1570377600@jlpatisserie.com
SUMMARY:Sweet and Savory Cakes - Fall Flavors
DESCRIPTION:Level: All. \n\nLearn about the different kind of pumpkins\, squashes and fall spices and how to incorporate them in delicious sweet and savory baked cakes.  \nChef Jenna Leurquin will teach the techniques to roast squashes\, bake moist pumpkin bread\, and include zucchinis and other vegetables into pan cakes. All of the best fall ingredients and spices will be highlighted for you to make the best out of the season ahead. \n\nMust be 16 or older to attend. \nCasual attire. Aprons and coffee or water will be provided. Please wear comfortable\, closed-toe shoes and have long hair tied back.
URL:https://jlpatisserie.com/class/sweet-savory-cakes-fall/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/png:https://jlpatisserie.com/wp-content/uploads/Screen-Shot-2018-11-07-at-2.50.39-PM.png
END:VEVENT
END:VCALENDAR