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X-WR-CALNAME:JL Patisserie
X-ORIGINAL-URL:https://jlpatisserie.com
X-WR-CALDESC:Events for JL Patisserie
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DTSTART:20250101T000000
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DTSTART;TZID=America/Phoenix:20260304T160000
DTEND;TZID=America/Phoenix:20260304T180000
DTSTAMP:20260414T191511
CREATED:20251118T195559Z
LAST-MODIFIED:20260128T211730Z
UID:20841-1772640000-1772647200@jlpatisserie.com
SUMMARY:Fruit Galette Baking Class 3.4.26
DESCRIPTION:Join Chef Jenna and learn to create the perfect fruit galette\, a rustic\, free-form tart\, full of delicious and fresh flavors! \nWhat you will learn:\nIngredients: Necessary ingredients and how to select the best quality\nDough Work: Making an all-butter crust from scratch\nPreparation: Select and prepare the best seasonal fruits for filling\nTechnique: Master the technique of folding your pastry \nYou will leave this class not only with your own freshly baked fruit galette\, but with the skills and confidence to create endless variations at home.\nLet’s bake something truly unforgettable together! \n*No open-toed shoes. Please dress casually and comfortably.\n*Must be 16 or older to attend baking class. An adult must accompany children under 16.\n*One ticket per person. All sales are final.
URL:https://jlpatisserie.com/class/fruit-galette-baking-class-3-4-26/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
ATTACH;FMTTYPE=image/jpeg:https://jlpatisserie.com/wp-content/uploads/bruna-branco-IK2ep3jMnHA-unsplash-scaled.jpg
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DTSTART;TZID=America/Phoenix:20260325T160000
DTEND;TZID=America/Phoenix:20260325T190000
DTSTAMP:20260414T191511
CREATED:20260306T173814Z
LAST-MODIFIED:20260306T174139Z
UID:24950-1774454400-1774465200@jlpatisserie.com
SUMMARY:Specialty Sourdough Croissants Baking Class 3.25.26
DESCRIPTION:Join Chef Jenna for this creative\, hands-on specialty class focused on shaping beautiful pastries using colored doughs\, fresh berries\, and decorative techniques. Together\, we will work with vibrant doughs\, create unique shapes\, and finish our pastries with elegant decorations. This class combines technical skill with artistic presentation\, giving you the tools to craft stunning baked goods that taste as good as they look. \nWhat you will learn: \n\nIngredients: Selecting quality ingredients\, working with colored doughs\, and incorporating fresh berries\nDough Work: Techniques for shaping decorative and specialty forms\nDesign: Creating visually striking pastries using color\, texture\, and natural elements\nDecoration: Finishing techniques using berries and simple garnishing methods\n\nYou will leave this class with beautifully decorated pastries and the skills and confidence to recreate these techniques at home. Let’s bake something truly unforgettable together! \nNo open-toed shoes. Please dress casually and comfortably.Must be 16 or older to attend the baking class. An adult must accompany children under 16.One ticket per person. All sales are final.
URL:https://jlpatisserie.com/class/specialty-sourdough-croissants-baking-class-3-25-26/
LOCATION:JL Patisserie\, 7342 E shea Blvd #108\, Scottsdale\, AZ\, 85260\, United States
CATEGORIES:Baking Classes
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