Description
The madeleine batter is made with bourbon madagascar vanilla beans, local organic honey and citrus zests (orange, lemon and ginger). It is infused for 24 hours then baked in shell shaped mold until moist and flaky.
Citrus Madeleines
$12.00
The madeleine batter is made with local organic honey and citrus zests. It is infused for 24 hours then baked in shell shaped mold until moist and flaky.
Box of 6
Additional information
| Allergens | Dairy, Eggs, Gluten, Nuts |
|---|---|
| Season | Spring, Summer, Fall, Winter |
| Usage Tips | Keep in a dry and cool place. |
|---|---|
| Method of Preservation | After purchase, it should be kept in a dry and cool place and consummed within 3 days. |
