Raspberry Mango Entremet

$45.00$100.00

Gluten-free coconut dacquiose, mango-passion fruit mousse, raspberry jam, yellow-colored glaze, raspberries, coconut, edible gold flakes

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Description

Our raspberry mango entremet is a tropical treat that’s perfect for any time of the year. The entremet starts off with layers of gluten-free coconut dacquoise. Between these cake layers are a light mango-passion fruit mousse and our house-made raspberry jam. The cake is then coated with a yellow glaze. To finish, the cake is garnished with coconut flakes, raspberries, and edible gold flakes.

Keep refrigerated. Best if consumed within 4 days of receiving item.

*CONTAINS GELATIN, DAIRY, EGGS, AND NUTS (ALMOND FLOUR)*

Additional information

Allergens

Almonds (Traces of Nuts), Animal Gelatin, Dairy, Eggs

Purchase Options

16 cm (Serves 4-6), 18 cm (Serves 6-8), 20 cm (Serves 8-10), 24 cm (Serves 12-14)