Learn how to create authentic French macarons in this fun, hands on class! You will learn how to make the macaron shell batter, the different ganache fillings and all the tricks and tips needed to nail your next homemade macarons.
Join Chef Jenna for a hands-on Basque Cheesecake class where you’ll learn to create this rich, creamy dessert with its signature caramelized top. Perfect for all skill levels.
Join Chef Jenna Leurquin for a three-day, hands-on professional masterclass focused on the art of laminated dough and croissants. Gain priceless skills for your business and receive intensive instruction.
