PROFESSIONAL MASTERCLASS: 3 days to master laminated dough and croissants 2/2/26 – 2/4/26
Attend a professional master class dedicated on the craft of making croissants. this is a 3 day, hands on class.
croissant
French Croissant Baking Class 1.10.26
In our French croissant baking class, chef Jenna will go over the necessary ingredients to create the perfect classic croissants, how to select quality ingredients, how to work and shape the dough, how to properly laminate it with butter and go over proper proofing and natural fermentation methods. Keep your pen and paper ready to take notes, you don’t want to miss all the tips and tricks to perfect croissants.
Exotic Danish, Ham and Cheese Croissant Class
Unlock the secrets to bakery-style pastries! In this hands-on class, you’ll master the art of laminated dough from scratch. Then, use your new skills to create two incredible treats: a classic, cheesy Ham & Cheese Croissant AND a vibrant, Exotic Fruit Danish. One dough, two showstoppers. Ready to bake like a pro? Book your spot now.
PROFESSIONAL MASTERCLASS: 3 days to master laminated dough and croissants
Attend a professional master class dedicated on the craft of making croissants. this is a 3 day, hands on class.