Description
This intense vanilla cake is made using Madagascar vanilla. Once baked, the cake is coated with a white chocolate glaze to keep the cake moist and add extra vanilla flavor.
*CONTAINS WHEAT, EGGS, DAIRY, AND NUTS (ALMOND FLOUR)*
This intense vanilla cake is made using Madagascar vanilla. Once baked, the cake is coated with a white chocolate glaze to keep the cake moist and add extra vanilla flavor.
*CONTAINS WHEAT, EGGS, DAIRY, AND NUTS (ALMOND FLOUR)*
Allergens | Almonds (Traces of Nuts), Dairy, Nuts |
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